Chimmichurri is Delish on Anything

CHIMMICHURRI IS DELISH ON ANYTHING

Simple and delicious. Serve this on top of lamb chops or steak.

INGREDIENTS:

4 cloves of garlic, minced
1 C fresh cilantro
1 C fresh parsley
1/2 C fresh mint
1/4 C fresh oregano
4 Tbsp red wine vinegar
1/2 C olive oil
1/4 C lemon juice
Red pepper flakes, to taste
Fresh cracked black pepper, to taste
JF Universal Salt, to taste

PROCESS:

Sauté the minced garlic in a little bit of olive oil. Blend the parsley, mint, oregano, and sauteed garlic in a food processor until just roughly chopped. Add the lemon juice and red wine vinegar. Season with the red pepper flakes and a pinch of JF Universal Salt and fresh cracked black pepper. Stir in the olive oil and set to the side, letting the flavors infuse.
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SHOP SIMILAR STYLES

FOR MORE INFORMATION PLEASE CALL


888.255.0640