CHILI LIME BROILED FISH TACOS

CHILI LIME BROILED FISH TACOS

Try this spice blend on your favorite protein. It makes amazing tacos, especially shrimp and salmon. Serves 1.

INGREDIENTS:

Chili Lime Salmon:
1 (6-8 OZ) piece of organic salmon
Juice of 1/2 lime
1 tsp chili powder
1/2 tsp cumin
1/2 tsp JF Spicy Salt
Pinch of crushed red chili pepper flakes
 
Optional Taco Toppings:
JF Taco Night Rice
JF Guacamole
Pico de Gallo
Fresh chopped cilantro
Finely diced white onion
Hot sauce

PROCESS:

In a small bowl, combine the chili powder, cumin, JF Spicy Salt, and crushed red chili pepper flakes and set to the side. Line a baking sheet with parchment paper and place the salmon on top. Squeeze the juice of half a lime all over the salmon. This will help the spice blend stay on the salmon. Rub the spice blend all over the salmon. Broil in the oven for 7 to 8 minutes. When it is done cooking flake it out over a tortilla, add your desired toppings and enjoy.
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SHOP SIMILAR STYLES

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888.255.0640

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Jennifer Fisher Logo Placeholder
SHOP SIMILAR STYLES

FOR MORE INFORMATION PLEASE CALL


888.255.0640