BEVERLY HILLS HOTEL MCCARTHY SALAD

BEVERLY HILLS HOTEL MCCARTHY SALAD

L.A. natives know and love this iconic salad. The key is making sure all of your ingredients are very finely chopped. Serves 1.

INGREDIENTS:

1 head of iceberg lettuce, chopped as finely as possible
½ cup beets, finely chopped
½ cup tomatoes, finely chopped
½ cup bacon, finely chopped
½ cup hard boiled egg whites, finely chopped
½ cup cheddar cheese, finely chopped (sub plant-based cheese)
½ cup avocado, finely chopped
½ cup mushrooms, finely chopped (optional)
JF Mayo-Free Ranch, to taste
JF Simple Mustard Vinaigrette, to taste
JF Universal Salt, to taste

PROCESS:


In a large salad bowl, put the finely chopped iceberg lettuce. On top of this, place the other finely chopped ingredients in sections around the top. Drizzle with JF Mayo-Free Ranch and JF Simple Mustard Vinaigrette. Season with JF Universal Salt and enjoy.